Ingredients 4 fillets of salmon (about 250 each) 100 g of breadcrumbs 1 spring of parsley 1 sprig of dill 2 sprigs of thyme 2 sprigs of rosemary 1 lemon peel 50 g of olive oil 1 tsp of white pepper Salt as needed Method Put breadcrumbs, rosemary needles, dill, parsley and thyme leaves in […]
09
Sep
Sep